Restaurant Broadmoar
St. JosefAn address for connoisseurs in a special ambience!
Patrick Faist and Michael Stöhr cook with nature, with the season, with the region. Genuine craftsmanship and skilful creations with the best and freshest products from trusted suppliers end up on the plate. Every day is different. Each dish is created with a great deal of feeling, based on the produce from the forest and meadows.
A visit to Broadmoar is a complete experience. Honest cuisine meets casual dining - clear, unadulterated and full of flavour. Instead of frills there is a feel-good atmosphere, instead of perfection there is a lot of warmth.
Birgit Preschan has just the right instinct for the right wine. Which not only suits the dish, but above all suits you.
Honoured as a ‘Kulinarium Steiermark’ establishment.
Further awards from: Gault Millau
Also open on rest days on request!