Buschenschank Trummer
St. Veit in der SüdsteiermarkGood from our own production from the pig to the wine
Just as with wine, it is important to us that the products and ingredients we offer in our Buschenschank are as natural as possible. That is why we make as much as possible ourselves. The bread and pastries are baked directly by us at the winery. And the sausage, bacon and raw ham specialties we make from meat from our own pigs, which we keep on the farm in the outdoor enclosure.
Visit us on weekends in our Buschenschank directly on our winery.
Celebrate your birthday and other festivities with us or spend a nice afternoon with family and friends.
Table reservations by e-mail to willkommen@weingut-trummer.at or by phone at +43 (0)3184/24 26
Wine sales are possible at any time outside the Buschenschank opening hours by prior arrangement by telephone.
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St. Veit in der Südsteiermark (262m)
