Tuesday, 03 June 2025 - Wednesday, 11 June 2025 Show all dates
Char fillet from Ausseer char
AltausseeAn excellently prepared lake trout.
The Altaussee char is on the menu this week, with various preparation methods to choose from. The suitable Styrian wine will be served with it.
There is a suitable dish for every guest.
All-day warm kitchen and table reservations are requested!
© Petra Kirchschlager | Petra Kirchschlager
© Stephanie Bor | Stephanie Bor
© Petra Kirchschlager | Petra Kirchschlager
© Petra Kirchschlager | Petra Kirchschlager
Date and time
Tuesday, 03 June 2025 - Wednesday, 11 June 2025
Daily Event
Starts at: 12:00 O'clock
(Duration: 8 Hours)
Event location
Altaussee - Gasthof Berndl
